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Video: Cleaning Food

Cleaning Food

How Kangen Water® can clean your produce!

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  1. Evaline J. R. Feb 28

    Veggies and fruits need this cleaning for 11.5 PH ,especially when it is from open market.kangen water 11.5 PH is a mazing. translate

    2

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  2. Evaline J. R. Feb 28

    Veggies and fruits need this cleaning for 11.5 PH ,especially when it is from open market.kangen 11.5 PH is a mazing translate

    1

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  3. Daisy Aug 05

    I use vinegar in my water to wash. translate

    2

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    1 replies

    • Vivian C. Dec 16

      11.5 pH Strong Kangen Water is far more effective in breaking down and removing oil-based pesticides and preservatives from our foods. You can even tell in the taste of the food after washing with 11.5!
      Remember to place the food you just soaked and washed in 11.5 water, in a bowl of 2.5 pH Strong Acidic Water. Leave for 2 minutes to kill bacteria and viruses that may be exposed after the removal of the layer of pesticides.       translate

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  4. HUMPHREY N. Dec 16

    Fantastic translate

    2

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  5. Roberto M. Jun 22

    Sono 25 anni che vendo depuratori d'acqua tradizionali e non ho mai visto un risultato del genere.
    Molto, molto, molto interessante     translate

    6

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    1 replies

    • {{nameDisplay}} Jul 06

      Si, io da quando ho il dispositivo non uso piu niente di chimico ed uso la 2,5 anche per disibfettare pollo, pesce.... Pulire frugo... E' meravigliosa translate

      2

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  6. luigi P. Oct 10

    Fqntastico!!!!!!!!!!!! translate

    6

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  7. Marli Jul 16

    In the past years, I use to buy my fruits and veggies to an organic store paying it a lot more expensive and today I m so happy that I can clean it from pesticide residue simply using Kangen Water!!! I love it! translate

    4

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  8. John Jun 25

    Gotta love the taste of fresh fruits and veggies WITHOUT nasty pesticide residue! WE LOVE OUR KANGEN K8 SYSTEM!!! translate

    5

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  9. Brad M. Feb 12

    Nothing, and I mean NOTHING makes it to my families table without being cleaned (or cooked) with Kangen Water. I soaked a chicken in the 11.5 water made from my SD501 and it was disgusting. I almost couldn't cook it - and then I thought - "well - that is stupid" it is CLEAN now! So, I cooked it, and of course - it was delicious! I have had my machine for over 10 years - NO REGRETS and I'm not sure how much money we've saved by NOT buying bottled water - I make my own.... P.S. I also make my own "kombucha" with Kangen Water, along with MANY, MANY other benefits! translate

    11

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    1 replies

    • Lina L. Jun 03

      Well said!
      My only regret is not buying it earlier.       translate

      6

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  10. Timothy M. I. Jan 30

    It always amazes me how amazing Kangen Water 11.5 pH is at cleaning fruits and vegetables! translate

    13

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